Strawberry Rose Cocktail

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This strawberry rose cocktail is lightly sweetened with a homemade strawberry rose syrup that gives the drink a pretty pink hue and pairs perfectly with the floral notes in gin.

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For the Strawberry Rose Syrup: add strawberries, water, sugar and rose water to a sauce pan and let simmer for 15 minutes. 

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Next, strain the liquid and let cool and sit in the fridge. 

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For the cocktail: Add gin, strawberry rose syrup and lemon juice to a shaker filled with ice. Shake and pour into a glass.

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Top with champagne and enjoy! :)

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Find the full recipe on the blog through the link below!

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