Southern Coconut Cake

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 Whisk together the cake flour, baking powder, baking soda and salt.

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Cream together the butter and granulated sugar until fluffy. Then add in eggs, coconut extract and vanilla

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Combine dry ingredients with butter mixture

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Pour the batter in the prepared pans and bake

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Allow cakes to cool completely

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Make the coconut cream cheese frosting while waiting for the cakes to cool.

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Fill each layer with frosting

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Frost the outside of the cake and garnish with coconut flakes

In Bloom Bakery

In Bloom Bakery

Click the link for the recipe!