Pumpkin Poke Cake

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This is the best pumpkin poke cake! It's extra moist with lots of pumpkin spice flavor, filled with salted caramel sauce, topped with luscious cream cheese frosting and decorated with little pumpkins. This easy pumpkin dessert is the perfect thing to bake for pumpkin season!

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Make the caramel sauce then let it cool

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Cream the butter and sugar together, then whip in the eggs and vanilla

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Mix in the buttermilk and pumpkin puree

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Then mix in the flour, baking soda, baking powder, salt and pumpkin pie spice

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Pour the batter into a 9x9 pan and bake

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Let the cake cool then poke holes in the top and fill them with caramel

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Then frost the cake with cream cheese frosting and decorate with little pumpkins

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Get the full recipe from the link below!