Gingerbread Cake

INBLOOMBAKERY.COM

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This is the best gingerbread cake! It's extra moist with lots of warm Christmas spices, filled with gingerbread caramel, topped with luscious cream cheese frosting and a gingerbread caramel swirl. Gingerbread lovers will absolutely love this decadent cake!

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Cream the butter and sugars together, then add in the eggs, vanilla and molasses.

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Slowly add in the dry ingredients and the buttermilk.

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Pour the cake batter into a baking pan. Bake and cool!

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Make the frosting.

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Make the easy gingerbread caramel sauce.

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Poke holes into the cake and pipe the caramel sauce into them.

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Frost the top of the cake with a thick layer of frosting and drizzle with extra sauce!

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Get the full recipe from the link below!