Crème Brûlée Cheesecake

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This is the best crème brûlée cheesecake! It's a creamy vanilla bean white chocolate cheesecake over a Nilla Wafer crust topped with rich and creamy vanilla pastry cream with caramelized brûléed sugar. It's a truly decadent cheesecake that is sure to become one of your favorite desserts!

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Prep the pan and make the crust.

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Make the cheesecake batter.

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Bake the cheesecake then chill it.

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Make the pastry cream.

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Spread the pastry cream evenly on top of the cheesecake.

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Sprinkle sugar over the top, then torch it!

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Let topping cool, then serve!

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Get the full recipe from  the link below!