Brown Sugar Cookies

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These are the best, chewy brown sugar cookies! They are super chewy cookies, made with brown butter, brown sugar and molasses for a deep, rich, nutty flavor that is truly one of a kind!

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Brown the butter and allow it to cool in the fridge!

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Mix dry ingredients and set aside. Then, cream the cooled brown butter and brown sugar together.

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To the butter mixture, add in the egg yolks, vanilla, molasses and heavy cream and mix.

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Add the dry ingredients to the wet ingredients.

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Chill the dough in the fridge and after it is done chilling, scoop the dough into 20 cookie dough balls.

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Bake the cookies until golden brown, then let them cool for 10 minutes on the cookie sheet.

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Sprinkle with sea salt and serve!

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Get the full recipe from the link below!