Black Velvet
Halloween Cake
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Rich, chocolatey black velvet Halloween cake has a deep chocolate flavor and moist, velvety texture. It's filled and frosted with black cocoa buttercream for a true, decadent chocolate pairing! It's scary good!
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Cream the butter and sugar.
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Add in eggs and vanilla and mix until pale in color.
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Whisk dry ingredients together.
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Add the dry ingredients and buttermilk a little at a time to the butter/sugar/egg mixture and combine.
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Mix in hot coffee and black food coloring.
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Divide the batter between
3 greased 6" cake pans
and bake.
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Make the chocolate
buttercream and assemble.
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Get the full recipe from the
link below!
Get the recipe!