Apple Cider Cheesecake Cookies

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These are the best apple cider cheesecake cookies! They are super chewy apple cider cookies stuffed with creamy cheesecake filling, brushed with butter and sprinkled with spiced sugar. They're the perfect fall cookie and every apple cider lover will adore them!

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Reduce the apple cider! It will become very thick.

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Make the cheesecake filling and freeze until very firm.

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Make the dough for the cookies.

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Chill the dough so it's easier to work with.

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Scoop the dough into 16 portions with a cookie scoop, then roll into balls. Press cookie dough to slightly flatten it out, then place a frozen cheesecake ball in the center.

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Close the cheesecake ball in with the cookie dough and roll into a ball again. Make sure the cheesecake is covered in cookie dough. Bake and let the cookies cool.

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Once done cooling, cover the cookies in melted butter and spiced sugar. 

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Get the full recipe from the link below!