Almond Cookies

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These are the best almond cookies! They're chewy almond cookies with frangipane centers, topped with sliced almonds and a dusting of powdered sugar. They have all the trappings of an almond croissant in cookie form!

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Cream the butter and sugars together. Then add in yolks, vanilla and almond extract.

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Add the dry ingredients and the ground almonds to the cookie batter and mix.

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Scoop dough and roll into balls. Use a tablespoon to indent.

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Add ½ tablespoon of frangipane to the center of the dough and slightly flatten it out.

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Top with almond flakes.

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Bake the cookies and shape.

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Let cool and dust with powdered sugar. Enjoy!

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Get the full recipe from the  link below!